Fragrance enhancing compositions for cosmetic products
AssigneeColgate-Palmolive Company
InventorsEric P. Guenin, Pierre Gabriel Boudot, Pascal Michel Pierre Sillon, Paul Joseph Vincenti, Cuthbert Donald Taylor, Philippe Michel Durand
Life of this patent
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Abstract
This invention relates to fragrance enhancing compositions which are capable of controlling malodor from a human body to a significant extent thereby reducing the overall amount of fragrance required to achieve a satisfactory cosmetic product, especially an underarm product. The fragrance enhancing compositions of this invention are made by combining at least three components from a selected group of non-nitromusk materials.
Claims6
A cosmetic composition made with a fragrance enhancing composition comprising 0.40-0.90% Cassis 345 B;
- 0.40-0.90% 2-buten-1-one, 1-(2,6,6-trimethyl-2-cyclohexen-1-yl);
- 0.40-0.90% para-hydroxy phenyl butanone crystals;
- 2.00-4.00% 3-(1-methyl-ethyl) bicyclo (2,2,1) hept-5-ene-2-carboxylic acid ethyl ester;
- 2.00-4.00% 4-methyl-2-phenyl-3,6-dihydropyrane based on the total weight of a fragrance component of the cosmetic composition, wherein the total amount of fragrance enhancing composition added is in the range of 5.2-10.7% based on the total weight of the fragrance component.
A cosmetic composition made with a fragrance enhancing composition comprising 0.05-0.30% 4-hydroxy-3-methoxy benzaldehyde;
- 0.05-0.30% pyrimidine, 2,4-diethoxy-5-methyl;
- 0.05-0.30% 3aR-(3aalpha,5a,alpha,9a,beta,9b,beta))-dodecahydro-3a,6,6,9a-tetramethyl-naphthto(2,1-b)furan;
- 0.05-0.30% benzenepropanal, 4-ethyl-alpha, alpha-dimethyl;
- 0.05-0.30% Vetiver Oil Java;
- 2.00-4.00% Iso Methyl Cedryl Ketone A;
- 2.00-4.00% 1-methyl-4-isopropyl-1-cyclohexen-8-ol;
- 3.006.00 Patchouli Oil;
- and 6.00-10.00% amyl cinnamic aldehyde, based on the total weight of a fragrance component of the cosmetic composition, wherein the total amount of fragrance enhancing composition added is in the range of 13.2-25.5% based on the total weight of the fragrance component.
A cosmetic composition made with a fragrance enhancing composition comprising 0.05-0.30% 2-buten-1-one, 1-(2,6,6-trimethyl-2-cyclohexen-1-yl);
- 0.05-0.30% cyclohexanol, 2-(1,1-dimethylethyl)-4-methyl-;
- 0.05-0.30% L-1-methyl-4-isopropenyl-6-cyclohexene-2-one;
- 0.40-0.90% benzyl propionate;
- 1.00-2.00% 2-methyl-3-(para-isopropylphenyl) propionaldehyde;
- 3.00-6.00% Orange Oil Morocco;
- 3.00-6.00% 3-7-dimethyl-6-octen-1-ol;
- 3.00-6.00% Pelargonyl, based on the total weight of a fragrance component of the cosmetic composition, wherein the total amount of fragrance enhancing composition added is in the range of 10.6-21.8% based on the total weight of the fragrance component.
A cosmetic composition made with a fragrance enhancing composition comprising 0.005-0.05% nonyl aldehyde;
- 0.005-0.05% decyl aldehyde;
- 0.05-0.30% cis-3-hexenyl salicylate;
- 0.05-0.30% 3,7-dimethyl-2,6-octadienal;
- 0.40-0.90% 2-methyl-3-(para-isopropylphenyl) propionaldehyde;
- 1.00-2.00% 3-7-dimethyl-6-octen-1-ol;
- 1.00-2.00% methyl ionone (mixture of isomers), based on the total weight of a fragrance component of the cosmetic composition, wherein the total amount of fragrance enhancing composition added is in the range of 2.5-5.6% based on the total weight of the fragrance component.
A cosmetic composition made with a fragrance enhancing composition comprising 0.05-0.30% isobutyl quinoleine;
- 0.05-0.30% 3aR-(3a,alpha,5a,alpha,9a,beta,9b,beta))-dodecahydro-3a,6,6,9a-tetramethyl-naphthto(2,1-b)furan;
- 0.6-1.00% Cinnamon Leaf Oil Ceylan;
- 0.6-1.00% 2-methoxy-4-allyl phenol;
- 2.00-4.00% Iso Methyl Cedryl Ketone A;
- and 3.00-6.00% Patchouli Oil, based on the total weight of a fragrance component of the cosmetic composition, wherein the total amount of fragrance enhancing composition added is in the range of 6.3-12.6% based on the total weight of the fragrance component.
A cosmetic composition made with a fragrance enhancing composition comprising 0.05-0.30% 4-isopropyl-1-methyl cyclohexan-3-one;
- 0.05-0.30% 3-ethoxy-4-hydrobenzaldehyde;
- 0.15-0.40% decyl aldehyde natural;
- 1.00-2.0% 5-methyl-2-isopropyl cyclohexanol;
- 1.00-2.00% 3-buten-2-one, 3 methyl-4-(2,6,6-trimethyl-2-cyclohex-1-yl;
- 3.00-6.00% 2-trans-3,7-dimethyl-2,6-octadien-8-ol, based on a total weight of fragrance component of the cosmetic composition, wherein the total amount of fragrance enhancing composition added is in the range of 5.30-11.00% based on the total weight of the fragrance component.
Dependencies are inferred from the claim text.