Back to results
US 6,103,279 AGranted
Food product comprising a wafer shell and a creamy filling with a caramel core and process for producing the same
AssigneeSoremartec S.A.
InventorPietro Ferrero
Life of this patent
Estimating the term…
Abstract
A food product comprising a wafer shell which encloses a mass of hydrated or substantially hydrated, creamy filling. A core of soft caramel is incorporated in the mass of filling and the wafer shell is preferably covered by a continuous coating layer, for example, based on chocolate, possibly with the addition of chopped nuts or another granular substance.
Claims17
A food product with a wafer shell and a creamy filling, characterized in that:
- the filling comprises a substantially hydrated mass in direct contact with the wafer shell,
- a core comprising a mixture of caramel and condensed milk is located within the filling, and
- a continuous coating is provided which covers the wafer shell in a position opposite the filling;
- wherein said filling and said core are configured such that moisture migration takes place therebetween so as to achieve a desired food product consistency.
1 more element
A method of reducing moisture in a wafer of a food product having a creamy filling, comprising the steps of:
- a) providing a creamy filling, comprising a substantially hydrated mass, within and in direct contact with an outer wafer shell;
- b) causing migration of moisture from said creamy filling away from said wafer shell by providing a core comprising a mixture of caramel and condensed milk within said filling, and
- c) providing a continuous coating covering the wafer shell on a side of said wafer opposite said filling.
Dependencies are inferred from the claim text.