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US 5,853,789 AGranted
Method for producing Tonyu
AssigneeCo. Lim Marushou
InventorsMasami Hoshino, Miyoko Yamasaki, Nobuyuki Ohshima
Life of this patent
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Abstract
Tonyu containing alcohol and the method for producing the Tonyu. Alcohol is added to beans soaked in water, Go or the liquid obtained after filtrating Go. Further, Tonyu containing alcohol is distilled under reduced pressure to obtain Tonyu with high solid content.
Claims10
A method for producing Tonyu comprising the steps of:
- grinding down beans to obtain Go, filtering the Go to remove Okara and collecting a solution of Tonyu,
- wherein said method further comprises the step of adding 3 to 25 weight % of alcohol in beans or mixture of beans and water at any stage of producing Tonyu, said solution of Tonyu including 3 to 25% by weight of alcohol, such that said solution of Tonyu can be concentrated by distillation under reduced pressure without bubble formation or germ formation.
The method for producing Tonyu comprising the steps of:
- grinding down beans to obtain Go, filtering the Go to remove Okara and collecting a solution of Tonyu,
- wherein said method further comprises the step of adding 3 to 30 weight % of alcohol in beans or mixture of beans and water at any stage of producing Tonyu, said solution of Tonyu including 3 to 30% by weight of alcohol, such that said solution of Tonyu can be concentrated by distillation under reduced pressure without bubble formation or germ formation;
- and
- distilling said solution of Tonyu including 3 to 30% by weight alcohol to obtain a concentrated Tonyu product.
1 more element
Dependencies are inferred from the claim text.