Method for enriching soluble dietary fibre
AssigneeExavena OY
InventorsYrjo Malkki, Olavi Myllymaki
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AssigneeExavena OY
InventorsYrjo Malkki, Olavi Myllymaki
Estimating the term…
The subject of this invention is a method for producing a product with an enriched content of soluble dietary fiber, such as .beta.-glucan and/or pentosans from a raw material deriving from cereal grains, by using thermal, enzymatic or osmotic treatments or combinations of these. As a first step, suspending of milled cereal or a fraction of cereal in water and when needed, a limited proteolysis is performed in order to improve the solubility of the fiber. Temperature of the mixture is elevated, and the soluble fiber is precipitated with a polar organic solvent on solid carrier particles, which can derive from the raw material or are added in the suspension. A fine fraction, consisting primarily of starch, is separated from the more coarse fraction containing the precipitated fiber, by using methods based on the particle size or density. When processing materials rich in fat, the soluble fiber fraction is extracted with a concentrated polar organic solvent for removing the residual lipids, and the particles obtained are finally dried.
A method for preparing a concentrate of soluble dietary fibre selected from the group consisting of .beta.-glucan and pentosans, from a milled raw material derived from cereal grains, comprising the steps of:
Dependencies are inferred from the claim text.