Dietary food supplement and method of preparing

A method for preparing a food supplement consisting essentially of:

• combining at least 70% by weight of oil seeds, at least 8% by weight of an additional plant constituent selected from the group consisting of grains, kelp, vegetables, fruits, herbs, legumes and mixtures thereof and at least 4% by weight of yeast;
• and
• blending and cutting the oil seeds, the additional plant constituents and yeast, for less than about 20 minutes at a temperature of less than about 100.degree. F. and in the presence of light of a wavelength not greater than that of red light and of an intensity not greater than that of a darkroom light, to form a ground, blend of the components in which oxidation of the components of the food supplement are inhibited.

A food supplement composition prepared by the process consisting essentially of:

• combining at least 70% by weight of oil seeds, at least 8% by weight of an additional plant constituent selected from the group consisting of grains, kelp, vegetables, fruits, legumes, herbs and mixtures thereof and at least 4% by weight of yeast;
• and
• blending and cutting the oil seeds, additional plant constituents and yeast, for less than about 20 minutes at a temperature of less than about 100.degree. F. and in the presence of light of a wavelength not greater than that of red light and of an intensity not greater than that of a darkroom light, to form a ground, blend of the components in which oxidation of the components of the composition are inhibited.

A food supplement composition consisting essentially of naturally occurring components selected from the group consisting of at least 70% by weight of oil seeds, at least 8% by weight of an additional plant constituent, at least 1% by weight of an animal constituent, at least 0.05% by weight of lecithin, at least 0.01% by weight of carnitine, at least 0.02% by weight of taurine and at least 4% by weight of yeast, wherein at least three of the naturally occurring components are included in the supplement composition.