Technique for selective fat saturation in MR imaging
AssigneeGeneral Electric Company
InventorMatthew A. Bernstein
Life of this patent
Estimating the term…
Loading patent…
AssigneeGeneral Electric Company
InventorMatthew A. Bernstein
Estimating the term…
A system is provided for MR imaging wherein a volume within an imaging subject positioned with respect to the system contains both water molecules and fat tissue proximate to one another. The water molecules and fat tissue are selectively saturated by first determining whether application of a first RF excitation pulse of a first RF frequency to the volume, in association with a gradient magnetic field having a selected polarity with respect to an axis, would saturate fat tissue in a band lying closer to or farther from a selected location than a band of saturated water molecules. The first frequency comprises the sum of a center frequency and a first offset frequency having a magnitude and polarity determined by the gradient magnetic field. In the event the saturated fat band associated with the first frequency would lie farther from the specified location, a second RF pulse of a second RF frequency is instead applied to the volume to saturate fat tissue within a band lying closer to the specified location, the second RF frequency comprising the sum of the center frequency and a second offset frequency having a magnitude equal to the magnitude of the first offset frequency and a polarity opposite to the polarity thereof. The polarity of the selection gradient of the second RF pulse is similarly negated compared to the polarity of the selection gradient of the first pulse.
In a system for MR imaging which includes a gradient means for establishing a gradient magnetic field and excitation means for generating RF excitation pulses, and wherein a volume within an imaging subject positioned with respect to said system contains water molecules and fat tissue proximate to one another, a method for selectively saturating water molecules and fat tissue in said volume comprising the steps of:
In a system for MR imaging wherein a volume within an imaging subject positioned with respect to said system contains water molecules and fat tissue proximate to one another, a method for exciting a slice of interest in said volume and for saturating bands of water molecules and fat tissue in said volume so that said bands are selectively positioned with respect to said slice and to each other, said method comprising the steps of:
In an MR imaging system, wherein a volume within an imaging subject positioned with respect to an axis defined by said system contains water molecules and fat tissue proximate to one another, apparatus for selectively saturating bands of water molecules and fat tissue and exciting a slice of interest in said volume comprising:
Dependencies are inferred from the claim text.