Apparatus for producing long pasta products including an improved drier
AssigneeBuehler AG
InventorsJosef Manser, Friedrich Egger, Werner Seiler
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AssigneeBuehler AG
InventorsJosef Manser, Friedrich Egger, Werner Seiler
Estimating the term…
Apparatus for production of long pasta products has a press, a movable bar hanging arrangement from which the products are suspended and a drier. The drier is constructed as a single level drier with a rapid heating zone and an intense drying zone. The rapid heating zone has several different climate zones of differing temperatures, and fresh and exhaust air ducts. The intense drying zone has a plurality of ventilated elements. The drier includes a climate controller for each climate zone. The rapid heating zone and intense drying zone are formed as a circulating system for fresh and exhaust air. Inside the drier, air flow is zonally controlled and directed, in each element, from top to bottom or bottom to top. A supplemental air system is provided for the plurality of ventilated elements. At least part of the circulating air is blown in as in a turbo system.
In an apparatus for the production of long pasta products having a press, a bar hanging arrangement from which the products are suspended while being moved longitudinally through the apparatus, and a long pasta product drier, the drier being constructed as a single level drier having a rapid heating zone and an intense drying zone, the rapid heating zone having several different climate zones of differing temperatures and at least one longitudinal duct for exhaust air and at least one longitudinal duct for fresh air and ducts which connect to said longitudinal fresh and exhaust air ducts having controllable regulating valves, the intense drying zone having a plurality of ventilated elements including longitudinal ducts for ventilation and installable slides in each ventilated element, the long pasta drier including a climate controller for each climate zone, said controller operating by blowing in air and by exhausting air for controlling said climate zones individually, the improvement comprising:
In an apparatus for producing long pasta products having a plurality of process zones, said plurality of zones including a first zone with means for raw material preparation and dosing, a second zone with means for dough preparations, a third zone with means for rapid heating, a fourth zone with means for intense drying and a fifth zone with means for final processing including stabilization, storage and packing, the improvement comprising:
Dependencies are inferred from the claim text.