Method of determining nitrogen balance and fat loss for persons involved in diet and/or physical training program
OwnerRobert Fritzinventor
Life of this patent
Estimating the term…
Loading patent…
OwnerRobert Fritzinventor
Estimating the term…
A test kit for determining the relative level of nitrogen of a user who is involved in a health program where diet and exercise are monitored and adjusted for optimizing physical development, the system includes a plastic stick having a first reagent zone on which is included a reactant such as urease, and a pH indicator such as bromthymol blue, and a second reagent zone on which is included a reactant indicator such as sodium nitroprusside used in conjunction with color chart blocks representing a range of urea nitrogen and ketone concentrations, wherein the user's urine nitrogen and ketone content can be determined by comparing the altered color of the reagent zone of an exposed test strip to the color chart blocks and compared with a personal baseline level, developed from a number of tests under controlled conditions, for determining the present protein nitrogen turnover and approximate balance, and the body fat metabolism.
A personal method of determining qualitative nitrogen balance and fat loss for use in a training or dietary program of a trainee comprising the steps of:
A personal method of determining qualitative fat loss, comprising the steps of:
Dependencies are inferred from the claim text.