Composite cooking device
AssigneeAbsorbent Technologies, Inc.
InventorsDavid K. Pribonic, Russell B. Gordon, Sr.
Life of this patent
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Abstract
A composite cooking device particularly suitable for cooking bacon in a microwave oven comprising two multi-layered absorbent pads in a foldable carrier which will absorb the greasy by-product of cooking bacon or similar food while sandwiched between the two pads; each pad made of oil-absorbent and water-absorbent materials with an oil-impervious and water-impervious barrier film around the outside of the pads.
Claims22
A composite microwave cooking device primarily for cooking oily foods comprising a multilayered planar pad including an upper layer, an intermediate layer and a lower layer, said upper and lower layers being of absorbent materials, said intermediate layer retarding the flow of hot grease absorbed by said upper layer until sufficiently cooled to be absorbed by said lower layer, a backing sheet of water-and-oil-impervious material extending beneath said lower layer and extending outwardly beyond said lower layer along its outer periphery and being bonded to said upper layer to retain any oil within said pad.
The device of claim 11 wherein said backing sheet is bonded to said lower layer.
An absorbent pad of microwave cooking of oily foods comprising a laminate of a top layer of absorbent cellulosic material, a second layer of a fabric of rayon or polyester, a third layer of melt blown oil-absorbing polyolefin or polyester, and a bottom layer of a plastic film barrier impervious to water and to oil with its outer periphery extending beyond peripheries of said second and third layers, and being bonded to said top layer along its periphery thereof.
Dependencies are inferred from the claim text.