Process for the manufacture of a gel product
AssigneeBioCarb AB
InventorArne L. Blomberg
Life of this patent
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Abstract
A process for the manufacture of a gel product, wherein the reducing sugar is covalently coupled to the matrix of the gel product, characterized in that the sugar, through its reducing end, is coupled to a matrix provided with amino groups to form a glycosyl amine which is then stabilized by acylation to the formation of a glycosyl amide.
Claims11
A process for the manufacture of a gel matrix which is covalently coupled with a reducing sugar comprising the steps of coupling the sugar, through its reducing end, to a matrix provided with amino groups to form a glycosyl amine and then stabilizing said glycosyl amine by acylation to form a glycosyl amide.
Dependencies are inferred from the claim text.