Crystal-clear polyamides from 1,3-bis(aminomethyl)cyclohexane
AssigneeHoechst Aktiengesellschaft
InventorsLudwig Brinkmann, Lothar Bohn
Life of this patent
Estimating the term…
Abstract
There are disclosed and claimed novel polyamides on the basis of a) 1,3-bis-(amino-methyl)-cyclohexane or mixtures thereof with 1,4-bis-(amino-methyl)-cyclohexane; b) one or several aromatic dicarboxylic acid (s); and c) one or several aliphatic amino-carboxylic acid(s); and the process of making the same. These polyamides combine high transparency with very good thermal and mechanical properties, namely high second order transition temperatures, good form stability at higher temperatures, high hardness and impact strength.
Claims5
A crystal-clear polyamide consisting essentially of the polymeric condensation product of
- a. 1,3-bis-(aminomethyl)-cyclohexane or a mixture of at least 50 mol % of 1,3-bis-(aminomethyl)-cyclohexane and up to 50 mol % of 1,4-bis-(aminomethyl)-cyclohexane,
- b. terephthalic acid or isophthalic acid or a mixture of terephthalic acid and isophthalic acid, and
- c. at least one aliphatic amino-carboxylic acid containing from 4 to 12 carbon atoms, or at least one lactam of such an acid, the proportion of the amino-carboxylic acid or the lactam being in the range of from 5 to 60% by weight, based on the total weight of the polyamide, said polyamide having a reduced specific viscosity of 1.0 to 2.5 dl/g measured at 25.degree. C. in a solution of one gram of polyamide in 100 ml. of a 60:40 weight ratio mixture of phenol and tetrachloroethane.
A crystal-clear polyamide consisting essentially of the polymeric condensation product of
- a. 1,3-bis-(aminomethyl)-cyclohexane or a mixture of at least 50 mol % of 1,3-bis-(aminomethyl)-cyclohexane and up to 50 mol % of 1,4-bis-(aminomethyl)-cyclohexane,
- b. terephthalic acid or isophthalic acid or a mixture of terephthalic acid and isophthalic acid, and
- c. at least one aliphatic amino-carboxylic acid containing from 4 to 12 carbon atoms, or at least one lactam of such an acid, the proportion of the amino-carboxylic acid or the lactam being in the range of from 5 to 60% by weight, based on the total weight of the polyamide, said polyamide having a reduced specific viscosity of 1.0 to 1.5 dl/g measured at 25.degree. C. in a solution of one gram of polyamide in 100 ml. of a 60:40 weight ratio mixture of phenol and tetrachloroethane, said polyamide having a second order transition temperature of 116.degree. C. to 154.degree. C.
Dependencies are inferred from the claim text.