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US 2026/0283183 A1Published application
Prebiotic Fiber Candy and Method of Making the Same
OwnerDaniel William Harrellinventor
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Abstract
A comestible may include a solid mixture of at least 98% by weight inulin fiber by weight and 1.6% by weight other edible ingredients. The comestible may be a hard candy, cotton or spun fiber candy or nut or seed brittle. The comestible may be formed heating inulin fiber powder to its melting point or above and allowing the melted inulin fiber to cool and harden.
Claims11
A method of making a confectionery, the method comprising:
- providing a base powder including inulin fiber powder;
- and
- melting the base powder by applying heat to the base powder and forming a melted base powder.
A comestible comprising:
- at least one spun fiber including inulin fiber.
A method of making a comestible, the method comprising:
- providing a first portion including inulin fiber powder;
- providing a second portion including pieces or a powder of nut, a peanut, a seed, any combination thereof;
- mixing the first portion and the second portion together to form a mixture;
- and
- encasing the second portion with the first portion by heating the mixture to above a melting point of inulin fiber powder and melting the first portion.
2 more elements
Dependencies are inferred from the claim text.