Sealed, self-cleaning, food dispensing system with variable overrun control

A food processing and dispensing apparatus comprising:

• a cabinet;
• a temperature controlled food product chamber located within the cabinet, the food processing chamber having an inlet,
• a temperature controlled ingredient storage compartment located within the cabinet;
• a fluid pump having an inlet and an outlet, the fluid pump being located within the cabinet;
• a product check valve having an inlet connected to the outlet of the fluid pump;
• a gas control valve having an input coupled to a source of pressurized gas and an outlet;
• and
• a passage fluidly coupled to:
• (a) the outlet of the product check valve;
• (b) the outlet of the gas control valve;
• and (c) inlet of the food processing chamber, the passage enabling the mixing of gas provided through the gas check valve and fluid provided through the product check valve;
• an input line located within the cabinet, the input line having a first end coupled to the input of the fluid pump and a second end coupled to a connecting element;
• and
• a cleaning port located within the temperature controlled ingredient storage compartment, wherein the connecting element is adapted to be removably connected to the cleaning port;
• a source of a product ingredient located within the temperature controlled ingredient storage compartment, wherein the connecting element is adapted to be removably connected to the source of product ingredient;
• and
• a source of cleaning solution fluidly coupled to the cleaning port;
• wherein, when the connecting element is coupled to the cleaning port, operation of the fluid pump will introduce cleaning solution from the source of cleaning solution into the input line through the creation of negative pressure within the source of cleaning solution;
• and
• wherein the gas control valve may be actuated to control the application of gas to the passage to:
• (a) control the amount of overrun in the food product in the food product chamber when the connecting element is coupled to the source of product ingredient and (b) control the provision of gas to a cleaning solution to facilitate cleaning when the connecting element is coupled to the cleaning port.

A self-cleaning food dispenser comprising:

• a food dispensing barrel having an inlet;
• a cleaning fluid tank having an outlet;
• a fluid pump having an inlet and an outlet, the inlet of the fluid pump being fluidly coupled to a connection element that may be removably coupled to a cleaning port;
• a faceplate coupled to the dispensing barrel, the faceplate defining a dispensing bore passing therethrough, the faceplate further defining means for attaching a blocking member to the faceplate for blocking one end of the dispensing bore;
• a movable valve element positioned within the dispensing bore;
• a dispensing actuator coupled to the movable valve element;
• the dispensing actuator being adapted to move the movable valve element from a first position where product within the food dispensing barrel is dispensed through the faceplate;
• a user dispense interface for receiving a human user input intended to result in the dispensing of product from the food dispensing barrel;
• a first sensor for sensing the attachment of a blocking member to the faceplate and providing an electrical signal reflecting the attachment of a blocking member to the faceplate;
• and
• an electronic controller adapted to operate in a first mode, in which user activation of the user dispense interface will result in actuation of the dispensing actuator and movement of the valve member to a dispense position and a second mode in which user activation of the user dispense interface will not result in actuation of the dispense actuator.