Microorganism having weakened chitin transglycosylase activity and ability to produce retinoids, and method for producing retinoids by using same

Abstract

Provided is a method of producing a fermentation product, the method comprising a first step of preparing a deionized process liquid by removing ions from a process liquid comprising the fermentation product through capacitive deionization (CDI); and a second step of spray-drying the deionized process liquid to obtain the fermentation product without re-crystallization of the fermentation product.

Dependencies are inferred from the claim text.