Article suitable for food contact and method for producing same
OwnerGwenael LUSSEAU, Sebastien PERINET +3inventors
InventorsGwenael LUSSEAU, Sebastien PERINET, Agnes JOLLY, Myriam SLAVIERO, Arnaud PONCE
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Abstract
An article suitable for food contact includes a first substrate and a second substrate which are joined by an adhesive, said first substrate including a support coated with a silicone coating suitable for food contact, said adhesive being inserted between the two substrates and being in contact with the silicone coating of said first substrate. Said adhesive is a structural silicone adhesive suitable for food contact and obtained by crosslinking a silicone composition which is crosslinkable by a polyaddition reaction.
Claims10
An article suitable for food contact, said article comprising a first substrate and a second substrate which are joined by an adhesive, said first substrate comprising a support coated with a silicone coating suitable for food contact, said adhesive being inserted between the two substrates and being in contact with the silicone coating of said first substrate, wherein said adhesive is a structural silicone adhesive suitable for food contact and obtained by crosslinking a silicone composition which is crosslinkable by a polyaddition reaction.
A method for manufacturing an article suitable for food contact, said method comprising:
- providing a first substrate and a second substrate, the first substrate comprising a support coated with a silicone coating suitable for food contact,
- depositing, on the silicone coating of said first substrate, a silicone composition which is crosslinkable by a polyaddition reaction and is suitable for food contact,
- joining the second substrate and the first substrate together such that said silicone composition is between the two substrates,
- causing or allowing said silicone composition to crosslink in order to adhesively bond the two substrates by a structural silicone adhesive.
An article comprising a structural silicone adhesive, suitable for food contact and obtained by crosslinking a silicone composition which is crosslinkable by a polyaddition reaction, wherein said article is suitable for food contact.
Dependencies are inferred from the claim text.