Methods and compositions for improved sugar-like taste
OwnerInder Singh MAHAN SINGHinventor
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Abstract
The disclosure relates to sweetener compositions, methods of making same, and products comprising same. In an aspect, the sweetener composition can include one or more steviol glycosides. For example, the steviol glycoside can include rebaudioside A, rebaudioside B, rebaudioside C, rebaudioside D, rebaudioside F, dulcoside A, rubusoside, and/or steviobioside. In various aspects, the disclosed compositions comprise a sweetening agent. In further aspects, the disclosed beverage compositions comprise a sweetener composition. In further aspects, the disclosed beverage composition comprising a sweetener composition as described herein is a cola or lemon-lime flavored beverage.
Claims22
1-112. (canceled)
A beverage composition comprising a sweetener composition, the sweetener composition comprising:
- total steviol glycosides in an amount of about 76% to about 82% w/w;
- rebaudioside D in an amount of about 1% w/w to about 2% w/w;
- rebaudioside A in an amount of about 35% to about 44% w/w;
- stevioside in an amount of about 16% to about 19% w/w;
- rebaudioside F in an amount of about 0.75% to about 1.5% w/w;
- rebaudioside C in an amount of about 6% to about 10% w/w;
- dulcoside A in an amount of about 0.2% to about 0.5% w/w;
- rubusoside in an amount of about 0.1% to about 1% w/w;
- rebaudioside B in an amount of about 6.5% to about 7% w/w;
- and
- steviolbioside in an amount of about 3% to about 3.6% w/w.
A beverage composition comprising a sweetener composition, the sweetener composition comprising:
- total steviol glycosides in an amount of about 76% w/w;
- rebaudioside D in an amount of about 1.5% w/w;
- rebaudioside A in an amount of about 36% w/w;
- stevioside in an amount of about 17% w/w;
- rebaudioside F in an amount of about 1.4% w/w;
- rebaudioside C in an amount of about 10% to about 10% w/w;
- dulcoside A in an amount of about 0.2% w/w;
- rubusoside in an amount of about 1% w/w;
- rebaudioside B in an amount of about 7% w/w;
- and
- steviolbioside in an amount of about 3% w/w.
A beverage composition comprising a sweetener composition, the sweetener composition comprising:
- total steviol glycosides in an amount of about 82% w/w;
- rebaudioside D in an amount of about 2% w/w;
- rebaudioside A in an amount of about 44% w/w;
- stevioside in an amount of about 19% w/w;
- rebaudioside F in an amount of about 0.8% w/w;
- rebaudioside C in an amount of about 6.5% w/w;
- dulcoside A in an amount of about 0.5% w/w;
- rubusoside in an amount of about 0.1% w/w;
- rebaudioside B in an amount of about 6.5% w/w;
- and
- steviolbioside in an amount of about 3.5% w/w.
133-137. (canceled)
Dependencies are inferred from the claim text.