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US 2025/0107540 A1Published application
Method for creating malasadas and other food products
OwnerJason Losagioinventor
Life of this patent
Estimating the term…
Abstract
A process for making bulk food products. The process involves providing mixed bags of ingredients. The mixed bags of ingredients provide the components needed to create malasadas. The resulting malasadas are consistent and efficiently prepared. Additionally, ingredients can be shipped and stored easily.
Claims20
A method for making malasadas comprising:
- mixing a plurality of components to form a mixture, the mixture comprising;
- bread flour, milk powder, cane sugar, whole egg powder, butter powder, dough improver, egg yolk powder, nutmeg powder, lemon peel powder, vanilla extract powder, and salt;
- placing the mixture into a mixer with an instant yeast and mixing the mixture and the instant yeast;
- adding water to the mixture and instant yeast to form dough;
- creating dough balls with the dough;
- frying the dough balls in canola oil;
- coating the fried dough balls with sugar, and
- filling the fried dough ball with a filling.
5 more elements
A method for making malasadas comprising:
- mixing a plurality of components to form a mixture, the mixture comprising;
- bread flour, whole milk powder, cane sugar, whole egg powder, butter powder, dough improver, egg yolk powder, nutmeg powder, lemon peel powder, vanilla extract powder, and salt;
- placing the mixture into a container with a packet of instant yeast;
- placing the mixture into a mixer with the instant yeast and mixing the mixture and the instant yeast;
- adding water to the mixture and instant yeast to form dough;
- creating dough balls with the dough;
- frying the dough balls;
- coating the fried dough balls with sugar;
- and
- filling the fried dough ball with a filling.
7 more elements
Dependencies are inferred from the claim text.