Natural oil-based petrolatum and method of making same
AssigneeCargill, Incorporated
InventorsTodd L. KURTH, Serena Tess ROLLAND, Yijun ZHOU
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Abstract
The disclosure relates to a composition comprising a triglyceride component wherein: the triglyceride component comprises a mixture of triglycerides and wherein the mixture of triglycerides comprises individual triglycerides comprising one or more ester containing fatty acids and wherein the esters of the ester containing fatty acids are C8-C22 branched or straight chain fatty acid esters and wherein the composition has a drop melting point of between 30° and 70° C. and/or a combined monoglyceride and diglyceride content of between 0.5 and 10 percent.
Claims21
A composition comprising a triglyceride component wherein:
- the triglyceride component comprises a mixture of triglycerides and wherein the mixture of triglycerides comprises individual triglycerides comprising one or more ester containing fatty acids and wherein the esters of the ester containing fatty acids are C8-C22 branched or straight chain fatty acid esters and wherein the composition has a drop melting point measured by AOCS Standard Procedure Cc 18-80 of between 30° and 70° C.
A composition comprising a triglyceride component wherein:
- the triglyceride component comprises a mixture of triglycerides and wherein the mixture of triglycerides comprises individual triglycerides comprising one or more ester containing fatty acids and wherein the esters of the ester containing fatty acids are C8-C22 branched or straight chain fatty acid esters and wherein the composition contains between 0.5% and 10% combined monoglycerides and diglycerides.
A composition comprising a triglyceride component wherein:
- the triglyceride component comprises a mixture of triglycerides and wherein the mixture of triglycerides comprises individual triglycerides comprising one or more ester containing fatty acids and wherein the esters of the ester containing fatty acids are C8-C22 branched or straight chain fatty acid esters and wherein the composition a) contains between 0.5% and 10% combined monoglycerides and diglycerides;
- b) has a drop melting point measured by AOCS Standard Procedure Cc 18-80 of between 30° and 70° C.;
- c) has a hydroxyl value between 10 and 90;
- an acid value between 0.5 and 20;
- and wherein the C8-C22 branched or straight chain fatty acid esters comprise stearic acid and palmitic acid.
Dependencies are inferred from the claim text.