Back to results
US 2025/0049082 A1Published application
Food composition
OwnerShelly Lynn Bansberginventor
Life of this patent
Estimating the term…
Abstract
Example methods, formulations, and/or compositions of matter related to cooked food, cooked food compositions, and mixtures of cooked food compositions are disclosed. In a particular implementation, a cooked food composition may comprise a mixture of a cooked bean composition and a cooked meat composition. In specific aspects, the cooked food composition may have specific concentrations of cooked beans, cooked meat, and a density in a certain range.
Claims20
A cooked food composition comprising:
- a mixture comprising:
- a cooked bean composition;
- and
- a cooked meat composition,
- wherein the cooked food composition has a density of at least 1.01 g/cm3 and not greater than 1.14 g/cm3.
2 more elements
A cooked food composition made by a process comprising:
- mixing a cooked bean composition with a cooked meat composition to form the cooked food composition,
- wherein the cooked food composition has a density of at least 1.01 g/cm3 to not greater than 1.14 g/cm3.
A method of making a cooked food composition comprising:
- making a cooked bean composition by a process comprising:
- combining water, salt, and uncooked beans to form a first mixture;
- simmering the first mixture;
- adding onion and water to the first mixture;
- simmering the first mixture;
- adding cooked bacon to the first mixture;
- simmering the first mixture;
- mashing the first mixture to form a cooked bean composition,
- wherein the cooked bean composition has a density of at least 1.02 g/cm3 and not greater than 1.16 g/cm3;
- making a cooked meat composition by a process comprising:
- cooking meat,
- adding onions to cooked meat to form a second mixture;
- cooking the second mixture;
- adding tomato sauce, hot sauce, and spices, and water to the second mixture;
- simmering the second mixture to form a cooked meat composition,
- wherein the cooked meat composition alone (prior to mixing) has a density of at least 1.00 g/cm3 and not greater than 1.12 g/cm3;
- and
- mixing the cooked bean composition with the cooked meat composition to form the cooked food composition,
- wherein the cooked food composition has a density of at least 1.01 g/cm3 to not greater than 1.14 g/cm3.
16 more elements
Dependencies are inferred from the claim text.