Dough processing system with product program forwarding
AssigneeFritsch Bakery Technologies GmbH & Co. KG
InventorsWolfgang STEGMAIER, Samuel GEBHARDT
Life of this patent
Estimating the term…
Loading patent…
AssigneeFritsch Bakery Technologies GmbH & Co. KG
InventorsWolfgang STEGMAIER, Samuel GEBHARDT
Estimating the term…
A dough processing system includes a plurality of processing sections arranged one behind the other in a production direction, which are configured to execute different product programs. The dough processing system comprises a control device connected to the processing sections for activating the product programs at the processing sections, and wherein a program change from a first product program respectively set thereon to at least one new, second product program can be activated. By activating the program change at the processing section arranged in first place in the production direction, the control device is prompted to automatically carry out the program change in successive steps at that processing section of the processing sections following in the production direction at a time at which, within this processing section, the processing of a preceding product format last processed in accordance with the first product program is deemed to have been completed.
A dough processing system comprising a plurality of processing sections arranged one behind the other in a production direction, which are configured to execute different product programs for producing different product formats, and a control device connected to the processing sections for activating the product programs at the processing sections, and wherein a program change from a first product program respectively set thereon to a new, second product program can be activated at the processing sections by the control device, wherein, by activating the program change at the processing section arranged in first place in the production direction, the control device is configured to automatically carry out the program change in successive steps at each respective processing section of the processing sections following in the production direction at a time at which, within the respective processing section, processing of a product format last processed in accordance with the first product program is deemed to be completed.
A method for automatically carrying out a program change on a dough processing system, the method comprising:
Dependencies are inferred from the claim text.