Transparentizing reagent and transparentizing method
AssigneeKyoto University
InventorsTakenobu OGAWA, Yasuki MATSUMURA
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Abstract
Provided are a reagent for transparentizing a carbohydrate- or protein-containing material, the reagent including a compound selected from the group consisting of a benzene carboxylic acid compound, a hydroxybenzene compound, a benzene sulfonic acid compound, a homosulfamine compound, and a benzenesulfohydroxamic acid compound; and a method for transparentizing said material, including processing the carbohydrate- or protein-containing material in said reagent.
Claims28
A reagent for optically clearing a carbohydrate- or protein-containing material, comprising a compound selected from the group consisting of a benzenecarboxylic acid compound, a hydroxybenzene compound, a benzene sulfonic acid compound, a homosulfamine compound, and a benzenesulfohydroxamic acid compound.
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