Method for producing l-tryptophan through enhancement of prephenate dehydratase activity
OwnerChang Il SEO, Hyun Ah KIM +4inventors
InventorsChang Il SEO, Hyun Ah KIM, Sung Kwang SON, Ki Yong CHEONG, Moo Young JUNG, Tae Yeon KIM
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Abstract
The present disclosure relates to a method for producing L-tryptophan through the enhancement of prephenate dehydratase (PheA) activity.
Claims8
A microorganism producing L-tryptophan and having enhanced prephenate dehydratase activity.
A method for producing L-tryptophan, the method comprising culturing a microorganism producing L-tryptophan and having enhanced prephenate dehydratase activity.
A composition for L-tryptophan production, the composition comprising a microorganism producing L-tryptophan and having enhanced prephenate dehydratase activity.
Dependencies are inferred from the claim text.