US 2022/0186329 A1Published application

Mixed Sugar Composition

AssigneeCj Cheiljedang Corporation

InventorsMin Hoe Kim, Young Mi Lee, Ran Young Yoon, Sun Mi Shin, Eul-Soo Park, Sungkyun Lee, Youn-Kyung Bak, Seong Bo Kim, Eun Jung Choi

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Abstract

The present disclosure relates to a mixed sugar composition containing tagatose and sorbose.

Claims15

Dependent claims

A mixed sugar composition comprising sorbose at more than 0 parts by weight and 5 parts by weight or less based on 100 parts by weight of a total weight of sorbose and tagatose.

Dependencies are inferred from the claim text.

Facts

Application: 17/442,229Filed 26 Mar 2020
Priority: KR 10-2019-003732229 Mar 2019
Published: 16 Jun 2022
Term ends: Not estimatedThe source records don’t support an estimate.

Classification7 codes

C13K 13/00
Sugars not otherwise provided for in this class
A23L 27/33
Artificial sweetening agents: containing sugars or derivatives
A23L 33/125
Using additives: containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
A23V 2002/00
Food compositions, function of food ingredients or processes for food or foodstuffs

Family

US 12,325,885 B2Related patent
US 2022/0186329 A1This patent

From the US filing history. Foreign family members aren’t listed.

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