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US 2022/0022513 A1Published application
Sebacic acid compositions and methods for taste modulation
AssigneeInternational Flavors & Fragrances Inc.
InventorsHou Wu, Michelle Eve Huber, Thumpalasseril V. John, Xiaodong Li
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Abstract
Sebacic acid is described for use in compositions and methods for enhancing the sweetness and mouthfeel of a consumable containing a carbohydrate sweetener or flavoring.
Claims12
A consumable comprising
- (a) a carbohydrate sweetener or flavoring and
- (b) sebacic acid.
A method of enhancing the sweetness or mouthfeel of a consumable including a carbohydrate sweetener or flavoring comprising adding sebacic acid to the consumable in an amount effective to enhance the sweetness or mouthfeel of the consumable.
Dependencies are inferred from the claim text.