Mogroside compounds and uses thereof
AssigneeFirmenich SA
InventorsXian-Wen GAN, Dan-Ting YIN, Robert BRAUCHLI
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Abstract
The various aspects presented herein relate to processes for preparing food ingredients, flavors and sweeteners from extracts of plants that contain mogrosides such as Siraitia grosvenorii. Further provided herein are formulations and uses of compositions made from the processes.
Claims15
A compound selected from the group consisting of compounds of the following formulas:
- and any salts thereof.
The comestible composition of claim 11, further comprising one or more sweeteners selected from the group consisting of sucrose, fructose, glucose, sucralose, one or more rebaudiosides, acesulfame potassium, allulose, erythritol, aspartame, cyclamate, one or more other mogrosides, or any combinations thereof.
Dependencies are inferred from the claim text.