A liquid nutritional product comprising a buffer salt, an amino acid, and an ingredient selected from the group consisting of an acidic component, a protein and mixtures thereof, the nutritional product made by a process comprising reconstituting a powder comprising the buffer salt and the amino acid into a liquid comprising the ingredient, the powder having at least one characteristic selected from the group consisting of (i) the amino acid is present in an amount that at least partially comprises the amino acid in a form selected from the group consisting of free form, dipeptides, tripeptides and mixtures thereof and (ii) the powder is substantially free of enzymes and antibodies.