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US 2020/0260774 A1Published application
Sweetened Food Product and Methods of Preparation
AssigneeGeneral Mills, Inc.
InventorsChristopher J. Barrett, Douglas L. Goedeken, Daniel R. Green, Victor T. Huang, Lauren A. Jacobson Greevers, Christine M. Nowakowski, Scott K. Whitman, Danielle M. Wojdyla Christensen
Life of this patent
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Abstract
Described are coated food products having a sugar (sucrose) coating, the coating exhibiting desirable levels of sucrose crystallinity and a desired sucrose ratio (total sucrose per total soluble solids), as well as methods or preparing such coated food products and coating.
Claims10
A method for preparing a pre-sweetened comestible comprising a base and a coating, the method comprising:
- providing a base, and
- forming a coating on the base by:
- applying a non-sucrose slurry to the base
- separately applying a sucrose slurry comprising sucrose and water to the non-sucrose slurry-coated base.
1 more element
Dependencies are inferred from the claim text.