Composition containing digestive enzymes and nutrients suitable for enteral administration

1) A process for the preparation of a stable and homogeneous liquid composition that is suitable for enteral administration comprising a digestive enzyme product and nutrients from a nutritional formula, said process comprising the following steps:

• a) preparing a suspension of digestive enzymes in aqueous solution comprising the step of:
• a.1) reducing the size of the digestive enzyme product;
• a.2) adding an aqueous solution;
• a.3) mixing to form the suspension;
• and
• a.4) keeping it for a period of time greater than about 5 minutes;
• and
• b) mixing the suspension with a liquid nutritional formula to form the stable and homogeneous liquid composition;
• wherein the nutritional formula has a total fat and protein and carbohydrate nutrient content from about 10 to about 35 g/100 mL, or has a total fat and protein nutrient content from about 4.5 to about 11.5 g/100 mL, or has a total fat nutrient content from about 3.0 to about 7.0 g/100 mL, or has a total protein nutrient content from about 1.3 to about 6.3 g/100 mL,
• wherein the aqueous solution of step a.2) is selected from the list consisting of:
• purified water;
• deionized water;
• sterile water;
• tap water;
• and physiological saline solution, and wherein the aqueous solution of step a.2) is added in an amount of less than 10 mL.