Support System and Method for the Management of Beverages Bars in Points of Sale

Support method for the management of beverages bars in points of sale comprising at least:

• identifying a display container placed in a beverage preparation machine through a data tag placed in said display container;
• determining a beverages recipe to prepare through a first data control and acquisition module coupled to the beverage preparation machine, according to the information associated to the data tag of the display container;
• registering the preparation of the beverage recipe and associating an identification code to the preparation;
• obtaining information periodically from at least one sensor;
• displaying information derived from the sensor on a screen coupled to the display container;
• counting the time from the moment of preparation;
• emitting an alarm indicating the need for a new preparation if the contents of the display container expires depending on the time elapsed or is finished depending on the consumption of the beverage, from a second data control and acquisition module coupled in the display container to a message center;
• registering the information of preparation, of the time counted, of the sensor and of the alarm in a data base stored in a data manager;
• and
• associating the registered information to the date and time at which it was registered;
• characterized in that further comprising:
• measuring the level of liquid in the display container indirectly through the measuring of temperature;
• checking an artificial intelligence service based on at least historical data, time of day and weather data;
• preparing a quantity of beverage depending on the information obtained from the artificial intelligence service;
• registering the duration of the messages in the message center, from when they are shown until they are attended to;
• and
• sending a notification from a data manager to a mobile device if the messages haven't been attended to in a given period of time.