Compositions and methods for preventing and recovery from detrimental effects of alcohol consumption
AssigneeCheers Health, Inc.
InventorBrooks Alexander Reid Powell
Life of this patent
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Abstract
Disclosed are compositions, devices, and methods to prevent and recover from detrimental effects of alcohol consumption, including significant undesirable symptoms of a hangover consciously felt by the alcohol consumer, as well as those that may not be consciously experienced. The present technology comprehensively targets multiple negative effects of hangovers. In one aspect, a composition includes dihydromyricetin (DHM); and N-acetyl cysteine (NAC). The composition may further include Prickly Pear Extract, Milk Thistle, Ginger Root, Vitamins B, C, and E, electrolytes, and/or sugars.
Claims20
A composition for mitigating adverse effects of alcohol consumption by a person, comprising:
- dihydromyricetin (DHM);
- N-acetyl cysteine (NAC);
- prickly pear extract;
- and
- silymarin.
The composition of claim 11, wherein the electrolytes include sodium chloride and potassium chloride.
The composition of claim 11, further comprising one or more carbohydrates including a sugar.
A composition for mitigating adverse effects of alcohol consumption by a person, comprising:
- dihydromyricetin (DHM) provided to reduce hangover symptoms including one or more of sleep disruption, headache, or alcohol withdrawal effects associated with alcohol consumption;
- N-acetyl cysteine (NAC) provided to affect acetaldehyde and congeners produced by the liver associated with the alcohol consumption;
- prickly pear extract provided to affect oxidative stress associated with the alcohol consumption;
- and
- silymarin provided to affect liver functionality in breaking down toxic substances and to affect oxidative stress associated with the alcohol consumption.
Dependencies are inferred from the claim text.