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OwnerRémy Mathey, Marie-Pierre Montaron +2inventors
InventorsRémy Mathey, Marie-Pierre Montaron, Alexandre Thillier, Marc Vignolle
Estimating the term…
A method for preparing an infant food consumable by hand comprises grinding at least one frozen plant base to form grains with a grain size of less than one millimeter, mixing the ground at least one frozen plant base with a natural texturizing agent in a proportion between 2% and 30% by weight based on the final mass of the mixture, and oil and/or at least one aromatic compound in a proportion between 2% and 20% by weight based on the final mass of the mixture, dosing the mixture to prepare individual portions, cooking the individual portions thus prepared in moist heat, freezing the cooked individual portions, and packaging the frozen cooked individual portions.
-10. (canceled)
A method for preparing an infant food consumable by hand, comprising:
A pliable infant food formed by a method, comprising:
An infant food product comprising a fine plant base comprising grains having a grain size of less than 1 mm and another plant base comprising grains having a grain size of more than 1 mm.
Dependencies are inferred from the claim text.