Cooking Snack Foods
AssigneeFrito-Lay North America, Inc.
InventorsRobert GODFROID, Austin Jon KOZMAN, Simon John LAWTON, Leon LEVINE, Roshni MODHWADIA, David James STANLEY-SMITH
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Estimating the term…
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AssigneeFrito-Lay North America, Inc.
InventorsRobert GODFROID, Austin Jon KOZMAN, Simon John LAWTON, Leon LEVINE, Roshni MODHWADIA, David James STANLEY-SMITH
Estimating the term…
A method of cooking a snack food, the method comprising the steps of: a. providing a bed comprising a plurality of particles; b. heating and moving the particles in the bed to form a mobile cooking medium in the form of a heated, mobile bed of particles; c. providing a plurality of snack food precursor elements in the cooking medium thereby to cook the snack food precursor elements to form a plurality of cooked snack food pieces, wherein the heated, mobile particles transfer heat into the snack food precursor elements by thermal conduction; and d. separating the plurality of snack food pieces and the cooking medium.
A method of cooking a snack food, the method comprising the steps of:
Dependencies are inferred from the claim text.