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US 2018/0000109 A1Published application
Method of producing an aromatised food or beverage product
AssigneeNestec S.A.
InventorPu-Sheng Cheng
Life of this patent
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Abstract
The present invention relates to a method of producing an aromatised food or beverage product, wherein an aroma fraction is obtained from a plant extract, said aroma fraction is being contacted with a resin to remove undesired aroma compounds, and the aroma fraction from which undesired compounds have been removed are combined with a food or beverage composition to produce an aromatised food or beverage product.
Claims14
A method of producing an aromatised food or beverage product, the method comprising:
- a) collecting an aroma composition from a plant material by stripping of the plant material with a gas;
- b) contacting the aroma composition with a resin to remove undesired aroma compounds;
- c) separating the aroma composition from which undesired aroma compounds have been removed from the resin;
- and
- d) combining lathe aroma composition from which undesired aroma compounds have been removed, with a food or beverage composition.
2 more elements
Dependencies are inferred from the claim text.