Stamp plate with moulding stop
AssigneeBuhler AG
InventorsTanja PACK, Michael PAUL, David MARCINKOWSKI, Frank HUPERZ
Life of this patent
Estimating the term…
Abstract
A stamp plate (1) and a device for producing shell-shaped goods for consumption made of a food mass, in particular a fat mass such as cocoa or a chocolate-type fat mass. The stamp plate comprises a substantially flat base body (2) and at least one stamp (3) which can be temperature controlled and is arranged on the base body (2). The at least one stamp (3), during the intended use, can be immersed into a cavity (7) of a mold (7) in which the food mass is located, and the cavity corresponding to the stamp (3). At least one additional raised element (4) is arranged on the base body (2) as a spacer (5) for the mold (7).
Claims24
1-16. (canceled)
A stamp plate for a device for producing consumer products which are molded in a shell-like manner from a food mass, the stamp plate comprising:
- a substantially planar base member;
- and
- at least one stamp which is arranged on the base member and which can be temperature-controlled and which, when used in accordance with provisions, can be introduced into a cell of a mold, which cell corresponds to the stamp and in which the food mass is located;
- wherein at least one additional raised element is arranged on the base member as at least one spacer with respect to the mold.
The stamp plate according to claim 1 wherein the at least one spacer can be disassembled from the base member.
A method for producing consumer products which are molded in a shell-like manner from at least one food mass, the method comprising:
- lowering a stamp of a stamp plate into a corresponding cell of a mold in such a manner that a spacer, which is arranged on the stamp plate, is positioned on the surface of the mold, and
- ensuring a gap between the edge of the cell of the mold and the stamp which is introduced into the cell of the mold.
A method for retrofitting a stamp plate for a device for producing consumer products which are molded in a shell-like manner from a food mass, wherein the device has a receiving member for a mold having at least one cell for filling with flowable food mass, and at least one stamp which can be temperature-controlled is arranged on the stamp plate, and at least one spacer is mounted on the stamp plate ensures a gap between the edge of the cell of the mold and the stamp which is introduced into the cell of the mold.
Dependencies are inferred from the claim text.