Back to results
US 2017/0000170 A1Published application
Popped snack
AssigneeIntercontinental Great Brands LLC
InventorsKaren FREYRE, Stephanie M. BOYD
Life of this patent
Estimating the term…
Abstract
A popped snack product including a whole grain wheat component including a bran component having a particle size distribution such that at least 70 wt % of particles pass a 212 micrometer sieve. In some embodiments, the whole grain wheat component is present in an amount of at least 20 wt % finished product; 20 wt % to 25 wt % of the finished product; or about 23 wt % of the finished product.
Claims19
A popped snack product comprising:
- a whole grain wheat component including a bran component having a particle size distribution such that at least 70 wt % of particles pass a 212 μm sieve.
A popped snack product comprising:
- a whole grain wheat component including a bran component having a particle size distribution such that 70 wt % to 80 wt % of particles pass a 212 μm sieve.
Dependencies are inferred from the claim text.