Flavour Compositions
AssigneeGivaudan Nederland Services B.V.
InventorsAbdelmajid KAOUAS, Harry RENES, Chris WINKEL
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AssigneeGivaudan Nederland Services B.V.
InventorsAbdelmajid KAOUAS, Harry RENES, Chris WINKEL
Estimating the term…
Flavour modulation in foodstuffs, beverages, pharmaceutics, tobacco products and oral care products, using a flavour modulating substance selected from substances represented by formula (I) or formula (II), edible salts thereof and edible esters thereof: These substances are capable of imparting highly desirable taste attributes in the products in which they are incorporated. In addition the flavour modulating substances are capable of modulating and complementing the sensory impact of other taste imparting substances. The substances are applied in flavour compositions, foodstuffs, pharmaceutics, tobacco products and oral care products. Examples of flavour modulating substances include 2-hydroxy-N-(2-hydroxy-2-methylpropyl)-propanamide, N-lactoyl 1-amino-2-propanol, N-lactoyl 2-amino-1-propanol, N-lactoyl 2-amino-2-methylpropanol, N-gluconyl 1-amino-2-methyl-2-propanol, N-gluconyl 1-amino-2-propanol, N-gluconyl 2-amino-1-propanol, N-gluconyl 2-amino-2-methylpropanol, N-(2-mercaptopropyl)lactamide, edible salts thereof and edible esters thereof.
A flavour composition comprising i) at least 0.1 wt. % of one or more flavouring substances, optionally including a saccharide sweetener in the amount of 0-20% by weight of the composition and/or an artificial sweetener in the amount of 0-3% by weight of the composition;
A product of foodstuffs, beverages, pharmaceutics, tobacco products, and oral care products comprising one or more flavour modulating substance in an amount between 0.1-10,000 ppm, wherein the flavour modulating substance is selected from the group consisting of
A flavour composition comprising i) at least 0.1 wt. % of one or more flavouring substances, optionally including a saccharide sweetener in the amount of 0-20% by weight of the composition and/or an artificial sweetener in the amount of 0-3% by weight of the composition;
A product of foodstuffs, beverages, pharmaceutics, tobacco products, and oral care products comprising one or more flavour modulating substance in an amount between 0.1-10,000 ppm, wherein the flavour modulating substance is selected from the group consisting of N-[2-hydroxypropyl]-gluconamide, N-[2-hydroxypropyl]-glucoheptonamide, an edible salt thereof and/or edible ester thereof;
Dependencies are inferred from the claim text.