Dough-mixing control method and device capable of determining dough gluten development
AssigneeSinmag Equipment Corporation
InventorShuang-Yuan CHEN
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AssigneeSinmag Equipment Corporation
InventorShuang-Yuan CHEN
Estimating the term…
A dough-mixing control device capable of determining dough gluten development is mounted on a dough mixer and has a controller, a power sensor, a temperature sensor, an output module and an operation module. The controller is electrically connected to the power sensor, temperature sensor, output module and operation module. Each parameter and determination condition inputted through the operation module is transmitted to the controller. A dough gluten development determination procedure built in the controller controls temperature and gluten development of mixed dough and performs statistical calculation according to the inputted parameters and determination conditions so as to acquire the optimal gluten development of dough. Accordingly, drawbacks such as high human production cost and unstable dough quality of conventional dough mixing that relies on human experience to determine dough gluten development can be resolved.
A dough-mixing control method capable of determining dough gluten development, comprising:
A dough-mixing control device capable of determining dough gluten development, the dough-mixing control device mounted on a dough mixer and comprising:
Dependencies are inferred from the claim text.