Reducing Proinflammatory Response
AssigneeMead Johnson Nutrition (Asia Pacific) Pte. Ltd.
InventorsDirk Hondmann, Eric A.F. van Tol, Gabriele Gross, Marieke H. Schoemaker, Teartse Tim Lambers
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Abstract
The present disclosure provides a method for suppressing a proinflammatory response by administering a composition comprising peptides selected from a casein hydrolysate. Such a composition may reduce the levels of proinflammatory cytokines and may be a treatment for inflammatory disease, especially type 1 diabetes. Preferably, the hydrolysate consists of peptides with a molecular weight of more than 500 Da.
Claims13
A method for suppressing a proinflammatory response, treating an inflammatory disease, and/or reducing the level of a proinflammatory cytokine in a subject by administering a composition comprising a casein hydrolysate to the subject, wherein the hydrolysate consists of peptides with a molecular weight of more than 500 Da.
Dependencies are inferred from the claim text.