Softgel encapsulated ball incorporating chum as a fish attractant

Abstract

Chum balls contain liquefied, dehydrated and/or freeze dried chum encapsulated in a water soluble ball (capsule). According to alternate embodiments, the chum ball may also include one or more of the following ingredients: a releasing agent such as sodium bicarbonate, a sinking agent such as magnesium, freeze dried plant matter, fish oil. An exemplary formula and a suitable machine for manufacturing are also disclosed. According to one embodiment, the releasing agent and the plant matter are incorporated into the capsule material.

Dependencies are inferred from the claim text.