# US 2014/0196610 A1 · Apparatus and method for cooking poultry and fowl

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- Number: US 2014/0196610 A1
- Document ID: US20140196610A1
- Status: Published application
- Kind: A1
- Application number: 13/743,084
- Filed: 2013-01-16
- Published: 2014-07-17
- Earliest claimed: 2013-01-16
- Inventors: Jamie RAYKO
- Web page: https://patentgrep.com/patent/US20140196610A1

## CPC

- A47J 37/01: Vessels uniquely adapted for baking (for use in baker's ovens A21B)
- A47J: KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES

## Abstract

An apparatus for cooking poultry and fowl includes a longitudinally elongated upstanding main body having a plurality of side walls and an elongated angled beam secured to the bottom wall. A pair of wing shelves are disposed along the side walls and a generally V-shaped channel is disposed along an upper surface if the beam. An apparatus for cooking poultry and fowl also includes a plurality of openings disposed within the entirety of the main body.

## Claims

### Claim 1

An apparatus for cooking poultry and fowl, said apparatus comprising:
a longitudinally elongated upstanding main body having a first end, a second end, and a pair of opposing side walls, each terminating along a bottom end into a generally curved bottom wall, said walls forming an impervious interior space;
an elongated angled beam secured to the bottom wall, said beam extending from the first end of the main body to the second end of the main body, said beam including a generally V-shaped channel disposed along an upper surface, and being configured to receive and support at least one of a poultry and fowl in a face down orientation; and
a protrusion disposed onto an inside portion of each of the opposing side walls, said protrusions being configured to receive and support a wing of the at least one received poultry and fowl,
wherein the interior space of the main body is configured to retain a basting liquid during a cooking procedure.

### Claim 2 (depends on 1)

The apparatus of claim 1, wherein the beam is positioned along the bottom wall at an approximately 45 degree horizontal angle, and includes a lower end and an upper end.

### Claim 3 (depends on 1)

The apparatus of claim 1, wherein each of the side wall protrusions are positioned above the lower end of the beam, and adjacent to the second end of the main body.

### Claim 4 (depends on 1)

The apparatus of claim 1, wherein the main body is constructed from at least one of a metal, and ceramic material that is configured to be repeatedly used.

### Claim 5 (depends on 1)

The apparatus of claim 1, wherein the main body is constructed from a single mold of thin aluminum that is and configured for one time usage.

### Claim 6 (depends on 1)

The apparatus of claim 1, further comprising:
a pair of handles configured to allow movement of the apparatus.

### Claim 7 (depends on 1)

The apparatus of claim 1, further comprising:
a removable lid configured to be secured to an upper portion of each of the first end, the second end, and the opposing side walls.

### Claim 8 (depends on 1)

The apparatus of claim 1, further comprising:
an elongated, generally planar outside facing bottom surface, said outside facing surface being configured to allow the apparatus to stand upright in a secure manner.

### Claim 9 (depends on 1)

The container of claim 1, wherein each of the beam and the side protrusions are integrally formed into the construction of the main body.

### Claim 10

An apparatus for cooking poultry and fowl, said apparatus comprising:
a longitudinally elongated upstanding main body having a first end, a second end, and a pair of opposing side walls, each terminating along a bottom end into a generally curved bottom wall;
a plurality of openings disposed along the entirety of the main body, said openings being configured to allow a basting liquid to be deposited and removed from an interior portion of the main body;
an elongated angled beam secured to the bottom wall, said beam extending from the first end of the main body to the second end of the main body, said beam including a generally V-shaped channel disposed along an upper surface, and being configured to receive and support at least one of a poultry and fowl in a face down orientation; and
a protrusion disposed onto an inside portion of each of the opposing side walls, said protrusions being configured to receive and support a wing of the at least one received poultry and fowl.

### Claim 11 (depends on 10)

The apparatus of claim 10, wherein the beam is positioned along the bottom wall at an approximately 45 degree horizontal angle, and includes a lower end and an upper end.

### Claim 12 (depends on 10)

The apparatus of claim 10, wherein each of the side wall protrusions are positioned above the lower end of the beam, and adjacent to the second end of the main body.

### Claim 13 (depends on 10)

The apparatus of claim 10, wherein the main body is constructed from at least one of a metal, and ceramic material that is configured to be repeatedly used.

### Claim 14 (depends on 10)

The apparatus of claim 10, wherein the main body is constructed from a single mold of thin aluminum that is and configured for one time usage.

### Claim 15 (depends on 10)

The apparatus of claim 10, further comprising:
a pair of handles configured to allow the apparatus to be removably deposited into a conventional basting pan.

### Claim 16 (depends on 10)

The container of claim 10, wherein each of the beam and the side protrusions are integrally formed into the construction of the main body.