Intelligent monitoring and control system for dispensed chilled food product devices

A dispensing system for a chilled viscous edible composition, the dispensing system comprising:

• a storage container for the viscous edible composition;
• a composition moving system;
• a composition chilling system;
• a cooling system;
• an electromechanical system control components for assisting in composition moving;
• an electrical input system for providing power to the composition moving system(s), chilling system(s), cooling system and system control component;
• an electrical communication network among the electrical input system and the composition moving system(s) chilling system, cooling system and system control component;
• a sensor for detecting at least one performance attribute that occurs during movement of the composition by the composition moving system;
• a sensor for detecting at least one performance attribute that occurs during chilling of the composition by the chilling system;
• a sensor for detecting at least one performance attribute that occurs during cooling of the system by the cooling system;
• a sensor for detecting at least one performance attribute that occurs during control of the system by the control system;
• the sensors providing signals to electronic hardware;
• the electronic hardware registering sensor signals with a time stamp;
• the electronic hardware configured to perform data analysis on the time-stamped signals derive to detecting and recording specified undesirable performance of the dispensing system.