Enzymatic generation of functional lipids from cereals or cereal bi-streams
AssigneeDanisco A/S
InventorsJens Frisbaek Sorensen, René Mikkelsen, Charlotte Horsmans Poulsen, Karsten Matthias Kragh
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Abstract
The present invention relates to the modification of lipids in lipid-containing plant material, such as cereal bran for the generation of functional lipids. The present invention further relates to the preparation of compositions comprising such functional lipids as well as the use of these compositions comprising functional lipids and other functional compounds derived from the action of lipid modifying enzymes for the preparation of composition suitable for the preparation of bio-ethanol as well as food products, such as bread.
Claims44
A method for the treatment of lipid-containing plant material, said method comprising the step of treating a liquid suspension of an at least partly solubilised lipid-containing plant material with one or more lipid modifying enzyme.
Dependencies are inferred from the claim text.