Anti-allergic agent and beverage/food, preparation for external application or cosmetic comprising the agent
OwnerMari Yamamoto, Hiroshi Nagaiinventors
Life of this patent
Estimating the term…
Loading patent…
OwnerMari Yamamoto, Hiroshi Nagaiinventors
Estimating the term…
The object is to isolate a substance having a potent anti-allergic effect inherent in tea leaves of an Assam hybrid line. Thus, disclosed is an anti-allergic agent comprising, as an active ingredient, a catechin yielded by the isolation, i.e. epicatechin-3-O-(3-O-methyl)gallate, epicatechin-3-O-(4-O-methyl)gallate, epicatechin-3-O-(3,4-O-dimethyl)gallate, epicatechin-3-O-(3,5-O-dimethyl)gallate, epicatechin-3-O-(3,4,5-O-tromethyl)gallate, an epimer thereof or the like. Also disclosed is a food/beverage, a preparation for external application, and a cosmetic including the anti-allergic agent. An anti-allergic composition can be prepared using a compound represented by the general formula (1): in which R1, R2 and R3 independently represent a hydrogen atom or a methyl group.
A composition for producing an anti-allergic agent represented by the following general formula (1):
A method for producing a composition for producing an anti-allergic agent, comprising the steps of:
A method for using an octadecyl silica column having an inner diameter of 4.6 mm, a length of 150 mm, and a particle size of 5 μm to produce a composition for producing an anti-allergic agent represented by the following general formula (1):
Dependencies are inferred from the claim text.