Air-laid sheet for food extraction
AssigneeKinsei Seishi Co., Ltd.
InventorsYasuji Yasumitsu, Osamu Sannomiya, Atsuko Oishi, Yasuyuki Yamazaki
Life of this patent
Estimating the term…
Loading patent…
AssigneeKinsei Seishi Co., Ltd.
InventorsYasuji Yasumitsu, Osamu Sannomiya, Atsuko Oishi, Yasuyuki Yamazaki
Estimating the term…
There is provided a sheet for food extraction using no chemical such as a chemical binder or a paper-making aid, using an adhesive composite fiber as a raw material, exerting no influence on the global environment, being excellent in safety to the human body and sanitation, and satisfying performance such as bag-making processability, heat stability, uniformity in texture, extraction properties and prevention of powder leakage, by an air-laid sheet for food extraction produced by preparing a fiber web (1), by an air-laid process, which mainly comprises a heat-adhesive composite fiber (A) having a fineness of 1.0 to 4.5 dt wherein a sheath component as a low-melting component of a sheath-core type composite fiber or a low-melting component of a side-by-side type composite fiber has a melting point of 110 to 170° C., and performing interfiber bonding by heating to achieve integration.
1-5. (canceled)
An air-laid composite sheet for food extraction comprising at least two fiber web layers, wherein one fiber web is a fiber web (1) which mainly comprises a heat-adhesive composite fiber (A) having a fineness of 1.0 to 4.5 dt wherein a sheath component as a low-melting component of a sheath-core type composite fiber or a low-melting component of a side-by-side type composite fiber has a melting point (TmA) of 110 to 170° C., and a fiber web on the opposite side is a fiber web (2) with a basis weight of 2 to 30 g/m2 which comprises a mixture of a heat-adhesive composite fiber (B) having a fineness of 1.0 to 4.5 dt wherein a sheath component as a low-melting component of a sheath-core type composite fiber or a component on the low-melting side of a side-by-side type composite fiber has a melting point (TmB) of 130 to 200° C. and a high-melting synthetic fiber (C) having a melting point (TmC) of 200° C. or higher and a fineness of 0.5 to 7.0 dt;
A composite air-laid sheet for food extraction with a basis weight of 10 to 50 g/m2 produced by forming the fiber web (1) according to claim 1 by an air-laid process on one side of a wet nonwoven fabric comprising pulp and the said heat-adhesive composite fiber (A) mixed at a ratio of 97/3% to 70/30% by weight and having a basis weight of 2 to 30 g/m2 and an air permeability of 1.5 seconds or less, and laminating and integrating them.
Dependencies are inferred from the claim text.