Fortified soft drink for hangover relief
OwnerThomas Pemble, Timothy Hamblin +3inventors
InventorsThomas Pemble, Timothy Hamblin, Jill Donahue, James Richmond, Scott Miller
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Abstract
A soft drink and method of producing a soft drink that is a fortified, normally zero calorie beverage, formulated with natural flavors such as lemon or berry that can be formulated from L-Gluamine, sodium bicarbonate, a potassium salt like potassium chloride or potassium gluconate, caffeine with optional B vitamins, folic acid and vitamin C added for fortification along with a sweetener. This drink mixture can help reduce or eliminate symptoms of a hangover caused by alcohol consumption as well as supply a large portion of the recommended daily requirements for some vitamins and minerals.
Claims20
A soft drink useful for partially relieving hangover effects comprising L-gluamine, sodium bicarbonate, a potassium salt, caffeine, and water.
A soft drink containing water, flavoring and around 200 mg/8 oz L-gluamine, around 1% sodium bicarbonate, around 1% potassium chloride or potassium gluconate and from around 25-200 ppm caffeine.
A method of producing a soft drink that helps relieve symptoms of a hangover comprising the steps of mixing in water an amount per 8 oz serving of:
- from 25-300 mg L-Gluamine;
- around 1% sodium bicarbonate;
- around 1% potassium chloride or potassium gluconate;
- around 25-300 ppm caffeine
- a sufficient amount of flavoring for taste;
- a sufficient amount of sweetener to achieve a sweet taste.
Dependencies are inferred from the claim text.