Dietary supplements from wine vinasses and relevant production process
OwnerPiergiorgio Anzaghi, Rosanna Stefliinventors
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Abstract
The present invention refers to a dietary supplement containing all of the natural components of wine, except for the volatile ones, in particular ethanol. Said dietary supplement is suitable for oral administration and contains antioxidant complexes present in wine vinasses combined with one or more bioavailability promoters. A preferred embodiment of the invention consists in a dietary supplement provided as solid or liquid formulation allowing for avoidance of wine consumption while maintaining all of the beneficial components, in particular the antioxidant ones.
Claims21
A dietary supplement, suitable for oral administration, comprising antioxidant complexes derived from wine vinasses, in combination with one or more bioavailability promoters selected from the group consisting of polysaccharides and amino acids.
Use of a combination of antioxidant complexes derived from wine vinasses with bioavailability promoters selected from the group consisting of polysaccharides and amino acids, for the preparation of a dietary supplement capable of simulating the dietetic properties of wine.
Dependencies are inferred from the claim text.