Modified corn steep liquor product
OwnerHendrik Johan van Walsem, Michael Saskainventors
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Abstract
A modified corn step liquor product is substantially free of inorganic salts; contains from 7.5% by weight on a dry basis of myo-inositol; and contains from 60% by weight on a dry basis of proteins.
Claims9
1 A modified corn steep liquor product is characterised in that:
- (1) it is substantially free of inorganic salts;
- (2) it contains from 7.5% by weight on a dry basis of myo-inositol;
- and
- (3) it contains from 60% by weight on a dry basis of proteins.
2 A product according to claim 1 which is characterised in that:
- (2) it contains from 10% by weight on a dry basis of myoinositol.
3 A product according to claim 1 or claim 2 which is characterised in that:
- (3) it contains from 75% by weight on a dry basis of proteins.
4 A product according to any one of claims 1 to 3 characterised in that
- (4) it contains from 5% by weight on a dry basis of sugars.
5 A product according to any one of claims 1 to 4 for use as an animal feed.
6 An animal feed comprising or containing a modified corn steep liquor product which is characterised in that:
- (1) it is substantially free of inorganic salts;
- (2) it contains from 7.5% by weight on a dry basis of myo-inositol;
- and
- (3) it contains from 60% by weight on a dry basis of proteins.
7 An animal feed according to claim 6 wherein the product is characterised in that:
- (2) it contains from 10% by weight on a dry basis of myo-inositol.
8 An animal feed according to claim 6 or claim 7 wherein the product is characterised in that:
- (3) it contains from 75% by weight on a dry basis of proteins.
9 An animal feed according to any one of claims 6 to 8 wherein the product is charcterised in that:
- (4) it contains from 5% by weight on a dry basis of sugars.