Minced or ground meat chip
OwnerDaryl L. Tempestainventor
Life of this patent
Estimating the term…
Abstract
A dried minced or ground meat product, comprising: a cut or slice of a piece of a minced or a ground meat, such as sausage, salami, pepperoni, or the like, is dried using a microwave, gas, solar, or electric oven, so that fat and moisture are removed from the piece of minced or ground meat. The dried piece of minced or ground meat has a substantially lower fat and water content than the minced or ground meat and may be configured as a chip, a stick, or other desired geometric configuration. The dried piece of minced or dried meat is consumable alone or in combination with other food products.
Claims14
A dried minced or ground meat product, comprising:
- a cut or slice of a piece of a minced or a ground meat is dried using heat means for drying, removing fat, and removing moisture from said piece of minced or ground meat, said dried piece of minced or ground meat having a substantially lower fat and water content than said minced or ground meat;
- said dried piece of minced or dried meat being consumable alone or in combination with other food products.
A method of making a dried minced or ground meat product, comprising:
- preparing a piece of minced or ground meat from sausage, salami, or pepperoni, and
- cooking said piece of minced or ground meat until a substantial percentage of fat is removed form said minced or ground meat piece and said piece of minced or ground meat is substantially dry.
Dependencies are inferred from the claim text.