Method for the chromatographic isolation of vitamin E isomers

Abstract

A method for the chromatographic separation of vitamin E isomers such as α-tocopherol β-tocopherol, γ-tocopherol, δ-tocopherol, α-tocotrienol, β-tocotrienol, γ-tocotrienol and δ-tocotrienol from a vitamin E containing mixture by combining the vitamin E mixture with an adsorbent to effect adsorption of the vitamin E isomers on the adsorbent; and then selectively desorbing the vitamin E isomers from the adsorbent with a solvent under supercritical conditions.

Dependencies are inferred from the claim text.