Apparatus designed for making confectionery products (1), comprising a unit of extrusion of a confectionery material, suitable for forming a sheet of confectionery material, at least one pair of opposing and counter-rotating rollers, suitable for reducing the thickness of said sheet of material and a cutting station comprising opposing and counter-rotating rollers, provided with knives for defining the shape of the products (1), wherein said cutting station comprises at least two cutting units (10, 20) arranged one after the other along the production line and each comprising at least one respective pair of opposing rollers (11a, 11c) and (21a, 21c) provided with knives (30), (40) oriented at an angle with respect to the direction of feeding of said sheet of confectionery material, so that the opposing rollers of each pair are mirrored with respect to each other, and with respect to the corresponding rollers of the other pair.